We aim to provide our guests with stellar service and a comfortable ambiance to enjoy themselves when visiting or dining throughout the holiday season. During this time, we ask that guests enjoy food from Lemaire Lounge at lounge tables, banquettes or bar stools exclusively, refraining from taking their selections into the public areas of the hotel.
We also ask that you arrive on time for your holiday dining reservations. Your table will be held for 10 minutes past the reservation time but we are not able to guarantee your seating past the grace period.
The menu features extraordinary Virginia grown ingredients and the Southern influences of Richmond's food culture. The unique structure of the menu will allow you to customize your experience each time you visit while our distinctive spaces - the bar and lounge, the patio and the dining rooms –make any occasion special.
The innovative cocktail list features classic libations with a modern twist and fresh, handcrafted ingredients. The wine list of over 200 offerings, including a robust selection of bottles under $30 and wines by glass, will inspire you to experiment with the tastes of the New and Old Worlds.
Lemaire is proud to support the VCU Rice Rivers Center VA Oyster Shell Recycling Program and is a Virginia Green certified restaurant.
Reservations for larger parties of more than 4 guests are currently sold-out for the month of December, including private dining.
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