Dessert Menu
DESSERT
Chocolate Caramel Brownie / 12
pretzel crunch, chocolate truffles
Apple Cider Crème Brûlée / 12
ginger molasses cookie
Frozen Peach Cheesecake / 12
roasted peaches, streusel crisp
Spiced Banana Cake / 12
banana run glaze, candied walnuts
add vanilla ice cream / 2
Artisanal Cheese Board / 18
a selection of farmstead cheese, pimento cheese, preserves, crostini
Dessert Wines
by the glass
Tawny Port Churchill's 20 year old - $20
LBV Port Fonsecca '14 - $13
Rosso Passito Eraldo Dentici "Piccolpasso" Umbria '19 - $15
Madeira Tinta Negra Broadbent Colheita Vintage '99 - $16
Madeira Sercial Rare Wine Co. "Charleston" NV - $15
Sherry Amontillado Valdespino "Tio Diego" Macharnudo Alto - $12
Vin Santo Rocca di Montegrossi Chianti Classico '09 - $22
Tokaji Aszύ Pajzos '09 - $22
White Port Quinta do Mourao "S. Leonardo" 10 year old - $20
Sauternes AOC Emotions de la Tour Blanche '18 - $13
Passito Barboursville "Paxxito" Virginia '14 - $13
Carcavelos 12yr Villas Oeiras - $16
Carcavelos "Quinta Dos Pesos" Casa Mandel Boullosa '96 - $20
Cordials
Amaretto Di Saronno / 9
Fernet Branca / 10
B&B / 12
Frangelico / 8
Bailey's Irish Cream / 8
Grand Marnier / 12
Campari / 9
Kahlua / 8
Chambord / 10
Sambuca / 8
Cointreau / 11
Limoncello / 8
Drambuie / 12
Chartreuse Yellow / 15
Chartreuse Green / 15
Chartreuse V.E.P. / 50
Grand Marnier 100 / 60
Brandy & Cognac
Cooper & Kings Brandy / 10
Remy Martin 1738 / 16
Courvoisier VS / 10
Remy Martin VSOP / 14
Catoctin Creek 1757 Brandy / 12
Remy Martin Tercet / 22
Hennessy VS / 10
*These items can be prepared raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Unfortunately, we are not able to provide separate checks for parties of six or more.